Made using real espresso, Alchemy’s new Iced Coffee Syrup gives you the caffeine hit you love in a delicious Iced Frappe. Simply mix 30ml of Iced Coffee Frappe Syrup with 300ml of milk & ice for a delicious Iced Coffee.
To make a frappe:
To your blender
Add 45 ml of the syrup
100 ml of milk
a cup of ice
A scoop of ice cream is optional
Blend until smooth and creamy
PS. Try adding a few coffee beans into the blender and you will love the little coffee hits that you get in the drink.
Ingredients: Australian Raw Sugar, Water, Glucose Syrup, Coffee Powder (5.5%), Caramelised Sugar Syrup, Natural Coffee Flavour, Food Acid (Citric Acid), Preservative (Potassium Sorbate).
|Brand||Coffee Syrup Range|
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