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** Our Classics Cordials have no artificial colours, flavours or preservatives and are gluten free.
**Love & Dewdrops are available in the cordial aisle of Woolworths in Qld.
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A beautiful Rose Petal & Lime syrup, with a delicate fragrance and subtle refreshing flavour.
We like to mix it in a big jug with lots of ice, (Gin & Vodka
optional!) throw in a few strawberries, a slice of lime, maybe a mint
leaf or two. Sometimes we splash a little in champagne or pour a
trickle over ice cream. Frozen, it makes fantastic (and natural)
popsicles for the kids. A great addition tossed through fruit salad,
used to make a sorbet or even add a splash to a trifle!
**Click here for "Stoned LOVE" recipe**

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Honeydew melon, lime and bitters - a new twist on an old favourite!
The Melon is sweet and the lime and bitters balances it perfectly!
Dewdrops makes a perfect punch base, is a great sophisticated
alternative to alcohol and ideal for picnics, luncheons or summer
parties. (If you do spike it, then any white spirits are fabulous!) We
love to add a great big squeeze of fresh lime! Dewdrops in a sorbet is
amazing!
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This refreshing and exotic Mango & Lime combination will have
your taste buds dancing every time. The unmistakable fragrance and
flavour of real mango is balanced with a slight lime tartness. Try this
cordial as a delicious addition to sparkling wine
It is also wonderful as a mixer for any white spirits and great to
use for cooking in desserts like sorbets, trifles and brulees.
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Growing up on a TV diet of Gidget, Gilligan and Elvis movies, HULA
was a cordial we had to make. The pineapple and coconut flavour is
evocative of sun, surf and sand - just one sip will send you troppo!
It’s a Pina-colada waiting to happen. We mix HULA in a blender with a
dash of bacardi, lots of soda water, ice & mint and serve it as a
long drink with a wedge of lime - a great summer party drink!!
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This amazing chilli cooler cordial changed our lives and marked the
formation of the Alchemy Cordial Company as our very first flavour. We
tasted it at a dinner party in Byron Bay (where else?) and its clean
refreshing taste and its sensational kick reminded us a little of the
old brewed ginger beer Grandpa used to make!
Mix HEAT with any white spirit and soda, but beware - the bubbles make you sneeze!!
It’s another of our cordials that make a great sorbet and amazing ice blocks for kids or grownups.
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This traditional cordial, stolen from Nanna’s recipe book, (along
with her devilish chocolate cake) is made from fresh orange and lemon
juice. Mixed with soda or mineral water and topped with a sprig of
mint, its our choice in hot weather after some gardening or a game of
tennis.
Try using the syrup to make a great citrus sorbet, add some zing by
mixing it through a fruit salad, or heat it up and pour over poppy seed
cake – yum!
You may notice the fruit pulp collects in the bottle neck - see we
really do use fresh juice - just give the bottle a good shake before
you pour it to distribute this yummy pulp through the cordial. (Its
better than adding nasty emulsifiers!)
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